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No-Cook Homemade Pizza Sauce

By: Author Lisa

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Categories Dinner, Pizza, Sauce, Vegan, Vegetarian

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You’re going to want this no-cook homemade pizza sauce for your next pizza night. It couldn’t be easier to make and tastes so fresh and delicious.

You're going to want this no-cook homemade pizza sauce for your next pizza night. It couldn't be easier to make and tastes so fresh and delicious.

A while back, I was watching an old Julia Child show on PBS (I think I was seriously avoiding doing something actually productive).  She had a guest chef on the episode who was Italian and he was making pizza from scratch, including a really simple sauce.  And by simple, I mean four ingredient simple.

You're going to want this no-cook homemade pizza sauce for your next pizza night. It couldn't be easier to make and tastes so fresh and delicious.

It started with canned whole San Marzano tomatoes which you crush with your hands.  Then you add a good splash of olive oil, fresh garlic and fresh basil, plus salt and pepper.  That’s it.  It looked so good I wanted to try it myself, so I made a few notes in my phone so I wouldn’t forget and tucked the idea away for later.

You're going to want this no-cook homemade pizza sauce for your next pizza night. It couldn't be easier to make and tastes so fresh and delicious.

When I finally got around to making this sauce, I was so happy that I did.  It was super simple, literally taking just a few minutes, and it tasted so fresh and delicious.  It has just the right amount of garlic and the basil really adds to the fresh flavor.  I definitely will not be using store bought sauce on my pizzas anymore.  It’s perfect to use on any of your favorite pizzas, whether it’s sausage, pepperoni or a simple cheese pizza.

You're going to want this no-cook homemade pizza sauce for your next pizza night. It couldn't be easier to make and tastes so fresh and delicious.

Yield: 3 1/2 cups

No-Cook Homemade Pizza Sauce

No-Cook Homemade Pizza Sauce
Prep Time 10 minutes
Total Time 10 minutes

Ingredients

  • 1 (28 oz) can whole San Marzano Tomatoes
  • 2 tbsp olive oil
  • 2 cloves garlic, minced
  • 1 tsp salt
  • 1/2 tsp pepper
  • 2 tbsp fresh basil, torn into small pieces

Instructions

  • Add tomatoes to a mixing bowl.
  • Crush with hands until tomatoes are broken up.
  • Stir in remaining ingredients until well combined.
  • Use to make your favorite pizza.
    • © Lisa's Dinnertime Dish
    Cuisine: Italian / Category: Sauce

    You're going to want this no-cook homemade pizza sauce for your next pizza night. It couldn't be easier to make and tastes so fresh and delicious.

    ENJOY!

    You're going to want this no-cook homemade pizza sauce for your next pizza night. It couldn't be easier to make and tastes so fresh and delicious.

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