Chocolate Swirl Cheesecake Bars

If you’re looking for an easy dessert recipe that will be a serious crowd pleaser, look no further. These easy chocolate swirl cheesecake bars are just what you need.

It’s an awesome combination of cheesecake and a chocolate bar all swirled into one delicious dessert. Truly a treat for your taste buds!

KEY INGREDIENTS

- Graham crackers - Cream cheese - Sugar - Semi sweet chocolate chips - Flour - Butter - Eggs - Vanilla

Crush graham crackers in a food processor or blender. Add sugar and butter and mix until well combined. Place mixture in prepared pan. Press mixture into the bottom of the pan and up the sides with your fingers, until it forms a crust.

1

Bake crust in 350 degree preheated oven for 10 minutes. Make batter with cream cheese,, sugar, vanilla, eggs and flour. Pour into pan over crust. Melt chocolate chips, dollop chocolate over the batter with a spoon.

2

With the tip of a knife, swirl the chocolate into the batter. Bake for 30-35 minutes, until cheesecake is set. Remove from oven and cool completely on the counter. Refrigerate until chilled. Cut into squares and serve.

3

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