Cinnamon Roll Muffins  {Dairy Free Option}

Cinnamon Roll Muffins give you all the wonderful flavor of a homemade cinnamon roll in a fraction of the time. Both the original and dairy free options are SO scrumptious!

These cinnamon roll muffins are great solution when time is short. They have all the yummy cinnamon flavor of a roll, but they’re relatively quick and easy to make.

INGREDIENTS

– flour – baking powder – baking soda – butter – milk – light sour cream

Preheat oven to 375 degrees. Line muffin cups with paper baking cups (recipe makes about 15 muffins).

1

Combine flour, baking powder and baking soda in a small bowl. Set aside.

2

Cream butter and sugar together.

3

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