Indian Chicken Curry

No need to go out for Indian food when you can make this Indian Chicken Curry right in your own kitchen.

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It’s rich and flavorful with just the right amount of heat. It will make the curry lovers in your house very happy.

INGREDIENTS

– ghee (clarified butter) – boneless chicken thighs – red onion – carrot – garlic – curry powder – garam masala Full Ingredients

Heat 1 tbsp ghee over medium high heat in a large skillet or pot.

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Season chicken with 1/2 tsp salt and 1/4 tsp black pepper.

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Brown chicken in batches, about 3 minutes per side. Remove each batch from pan and set aside.

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Swipe up for full recipe!

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