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Thursday’s Recipe Rerun

I really need spring to arrive.  I’m so tired of cold weather and snow, it’s starting to feel like spring will never get here, it’s just perpetually going to be winter…..FOREVER.  I want nice 70 degree days so that I can get out on my deck and barbecue…..and actually enjoy the experience.  Sure, I could bundle up and go outside and barbecue, but what fun is that?

For today’s Recipe Rerun, I decided to share my family’s favorite barbecue menu.  We all go crazy for my husband’s babyback ribs and what goes better with ribs than baked beans, potatoes and coleslaw?  I’ve got it all here for you today and if you have springtime weather where you live, get out on your deck and barbecue for me,  I’ll just continue dreaming about springtime from my winter tundra land!

Spring Barbecue Menu

Way-Too-Easy Babyback Ribs

My Go-to Grill Potatoes

Slow Cooker Baked Beans

Coleslaw Minus the Mayo

ENJOY!

Shared at these great blogs:

The Country Cook